Cats in the Kitchen recipes feature a variety of textures and flavor combinations, are starch-free and contain added fish oil for healthy skin & coat.

Two Tu Tango
Sardine, Tuna and Turkey Recipe Au Jus

• Featuring wild-caught sardines, wild-caught tuna, and turkey
• High-quality cuts of meat in a delicious, broth-based au jus
• Added fish oil for healthy omega-3 fatty acids
• Free of grain, gluten, starch, and carrageenan

Fish Broth, Sardine, Tuna, Turkey, Sunflower Seed Oil, Locust Bean Gum, Guar Gum, Xanthan Gum, Potassium Chloride, Fish Oil, Choline Chloride, Taurine, Zinc Sulfate, Vitamin E Supplement, Nicotinic Acid (Vitamin B3), Calcium Pantothenate, Thiamine Mononitrate (Vitamin B1), Manganese Proteinate, Vitamin A Supplement, Ferrous Sulfate, Riboflavin Supplement (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Folic Acid, Vitamin D3 Supplement, Copper Sulfate, Menadione Sodium Bisulfite Complex (Source Of Vitamin K), Potassium Iodide, Biotin, Vitamin B12 Supplement.

Moisture (max)	86%
Crude Fat (min)	2%
Crude Fiber (max)	1%
Crude Protein (min)	8%